Sunday, September 21
19:30-22:00 Ice breaking and Music Party by Ensemble Mediterranea
Università Mediterranea di Reggio Calabria
Monday, September 22
8:30-18:30 Registration
10:30-11:30 Opening ceremony
11:30-12:30 Invited lecturer (Introduced by Rector of the University of Bologna, Giovanni Molari)
Alessandra Gentile President of the Sud-ovest section of the Accademia dei Georgofili
New approaches for sustainability in horticulture
José Blasco Institut Valencià d’Investigacions Agràries (IVIA)
From field to data: opportunities and challenges to AI adoption in agriculture
12:30-13:00 AIIA Board Meeting
13:00-14:00 Lunch
14:00-14:30 Poster sessions
14:30-16:30 Parallel sessions
16:30-17:00 Coffee break
17:00-18:30 Parallel sessions
18:30-19:00 AIIA Member Meeting
Tuesday, September 23
8:30-10:00 Registration
9:15-11:00 Parallel sessions
11:00-11:30 Coffee break
11:30-13:00 Parallel sessions
13:00-14:00 Lunch
14:00-16:30 Parallel sessions
16:30-17:00 Coffee break
17:00-18:30 Parallel sessions
20:30 Social Dinner
Restaurant L’Accademia Gourmet
Dress Code
Università Mediterranea di Reggio Calabria
Wednesday, September 24
9:15-11:00 Parallel sessions
11:00-11:30 Coffee break
11:30-13:00 Plenary sessions
Young researcher Award
Conference Awards
Conference closing
13:00-14:30 Lunch
SIDE EVENTS, 15:00-19:00
AIIA V Section – Presentation of the IX SHWA Conference (Safety Health and Welfare in Agriculture), Roma and Viterbo, September 2026. Open event
Meeting Agritech Spoke 4 – Task 4.1.4. Sustainable forest operations and quality-driven wood supply chains: Smart technological solution for resilient, climate-smart management